The Great Wall at The Leela Mumbai presents: China XO pop-up

Chef Sylvester Lepcha - Duck Chef and Chef Chee Soon Hoong- Dim Sum Master Chef  from The Leela Palace, Chennai at The Great Wall
Chef Sylvester Lepcha – Duck Chef and Chef Chee Soon Hoong- Dim Sum Master Chef from The Leela Palace, Chennai at The Great Wall

The Great Wall, authentic Chinese restaurant at The Leela Mumbai introduces a 10 day pop-up showcasing the best of China XO, the award-winning Chinese speciality restaurant at The Leela Palace Chennai. Dim Sum Master Chef Chee Soon Hoong and Duck Chef Sylvester Lepcha have specially flown down to recreate authentic dishes. It features exquisite range of dim sums, carefully curated set menus and signature creations like the Peking Duck.

It’s a time to indulge in a variety of handcrafted dim sums like Lobster Truffle, Seafood Tobiko, Chicken Black Pepper, Lamb and Lemongrass, Baked Chicken Puff and more. Try Chef’s Special Chicken Xiao Long Bao.

Vegetarian delicacies:

Vegetarians can choose from pumpkin and pine nut, spiced vegetable, spinach and water chestnut, asparagus and black pepper, vegetable and lotus roll, baked vegetable soya puff and lots more.

China XO’s trademark dishes: 

Enjoy a Repertoire of China XO’s trademark dishes like Peking Duck Fried Rice, Wok tossed Fish in XO Sauce, Bean Curd Vegetable with Oyster Sauce and Vegetable Long Chow Fried Rice to name a few with the tastefully crafted set menus.

What: China XO pop-up

Where: The Leela Mumbai

Venue: The Great Wall:

When: Ongoing till 31st July

Timing: 12.30 pm to 3.00 pm | 7:00 pm to Midnight

Table reservations: 022 6691 1347/48

Sitaram Mewati

Author: Sitaram Mewati

Award winning journalist

Sitaram Mewati

Sitaram Mewati

Award winning journalist

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