Neel organises Regional Khichdi festival

Classic Khichdi’s L to R Pahadi Khichdi, Bihari Khichdi and Kolambichi Khichdi (Bottom)
Classic Khichdi’s L to R Pahadi Khichdi, Bihari Khichdi and Kolambichi Khichdi (Bottom)

After setting world record in Guinness Book, Indian Khichdi is becoming more popular not only in India but globally too. All across India Khichdi promotion is taking place. Keeping popularity of Khichdi very high, deGustibus Hospitality has launched regional Khichdi festival in their famous restaurant Neel. Neel restaurants are located in South Mumbai’s Nariman Point, Mahalaxmi and central suburban’s plush Powai area. Khichdi has rescued kitchens across India, offering a nutritious meal, detoxifying and cleansing the body, being light on our stomach.

Kedar Bobde – Corporate Executive Chef, deGustibus Hospitality has curated a vairities of Khichdi to suit each and every palate in Regional Khichdi Festival.

Neel combines regions the best of Khichdi’s that will not fail to tempt your taste buds, bursting out with full of flavours. The guests can indulge in 9 delicious vairities of regional Khichdi’s that cross boundaries to bring you a flavour-full bowl of this quintessential wonder staple food. The Regional Khichdi festival is ongoing till August 15th, 2018 in all three outlets.

Khichdi from different regions:

The Mumbaikar’s can indulge and relish tastes of different regions. They can choose from Venpongal, a classic South Indian dish, Pahadi Khichdi is inspired from the Garhwal region in Uttarakhand, Kathiyawadi Khichdi from Kathiawar region and Bisi Bele Bhaath which will spice up your appetite. There are different forms of Khichdi from various part of India that can be relished.

Health Conscious delights:

Those who are extra health conscious, they can savour Bajre Ki Khichdi and as the name suggests the Maharashtrian Khichdi and Bihari Khichdi which originates from their respective states. For the non-vegetarian lovers, the delicious Kolambichi Khichdi and Karnataka Mutton Khichdi will leave you stunned with the taste you’ll savour in every bite. Calorie conscious has multiple choices to choose from.  

Kedar Bobde - Corporate Executive Chef, deGustibus Hospitality
Kedar Bobde – Corporate Executive Chef, deGustibus Hospitality

Kedar Bobde – Corporate Executive Chef, deGustibus Hospitality says,  “When you’re looking for a meal that is both romantic and luxurious, you can’t go wrong with the smooth and delicious luxury that is called Khichdi. It is a healthy and super food; it’s a solution to those depending on food supplements too. It is rich with all nutrition and can be made out of traditional ingredients, vegetarian or non vegetarian. We at deGustibus group believe in unity in diversity. Keeping those thoughts in mind, Regional Khichdi Festival is organized at Neel”.  

What: Regional Khichdi Festival

Where: Neel Restaurant

Location: Mahalaxmi, Nariman Point & Powai

When: Ongoing till 15th August 2018.

Price: A la Carte

Timings: Open for Lunch and Dinner

Contact: 66664013 | 49455555

Sitaram Mewati

Author: Sitaram Mewati

Award winning journalist

Sitaram Mewati

Sitaram Mewati

Award winning journalist

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