This Sunday’s festive Fruit Stomping Brunch brings together the spirit of togetherness and fun on Sunday 30th October 2022.
The cake mixing ritual is said to be an age-old tradition, wherein elaborate ingredients such as dry fruits and nuts, raisins are mixed with a combination of spirits and soaked for the Christmas cake. This year, the annual ritual comes with a unique twist in association with Grover Zampa. Guests can stomp grapes and mix fruits to build the grand Christmas Cake.
The delectable brunch menu will feature festive specials such as Lobster Rolls, Orange Glazed Turkey, Ayam Penyet and much more. The Indian section will include signatures from Calcutta such as Lobster Kalimirch, Haldi Malai Ki Sabzi, Gosht Kofta Biryani amongst others.
Enjoy the Fruit Stomping Brunch with your family and friends paired with lots of excitement, laughter and happy memories, amidst fine food and tradition!
JW Marriott Mumbai Sahar
What: Fruit Stomping
Where: at JW Café
When: 30th October, 2022
Timing: 1.00 pm – 4.00 pm
How Much: Non-alcoholic brunch Rs. 3,000 plus taxes.
Alcoholic Brunch Rs. 4400 plus taxes.
Contact: 022-68828656 / 022 6882 8888
Editor in Chief : Mewati SItaram
