Experience a captivating journey through the lush tropical paradise of Sri Lanka and indulge in the exquisite flavors of its delectable cuisine, as JW Marriott Mumbai Sahar is proud to bring award winning restaurant Aliyaa, making its exclusive debut in Mumbai for a two-day culinary pop up on 5th and 6th May, 2023.
Located in the suburbs of the Malaysian capital, Kuala Lumpur, Aliyaa Island Restaurant and Bar has gained a reputation for providing a complete and authentic Sri Lankan dining experience to its guests. The restaurant has been recognized for its culinary excellence and has also been featured in the Michelin Bib Gourmand, a prestigious culinary guide that highlights exceptional restaurants with a focus on quality and creativity.
Chef Siva, Head Chef at Aliyaa along with Chef Dane Fernandes, Executive Chef, JW Marriott Mumbai Sahar have crafted an authentic menu which comprises some of the most diverse and vast culinary offerings from Sri Lanka.
Mouth watering Sri Lankan delicacies
Chef Dane Fernandes, Executive Chef, JW Marriott Mumbai Sahar says “With this collaboration, we aim at bringing people together and discovering our love for food. When we share our food and recipes, we share not only our culture and heritage, but also our stories, memories, and experiences. The Lankan Sojourn is a celebration of the richness of Srilankan ingredients and recipes.”
Indulge in an array of culinary delights, carefully curated with the finest ingredients sourced from the island country and prepared with precision and passion. The menu will feature signature dishes such as Yarl Mutton Varuval, Prawn Poriyal, Vaaliakai, Drumstick Sothi, Beetroot Peratal, Gotukola, String Hoppers, Karuvappilai Rice, EggPlant Theeyal, Murungakai Perta,and desserts like Payasam, Wattalapam and Sweet Appam all served with warm Sri Lankan hospitality and impeccable service.
Immerse yourself in the rich culture and culinary heritage of Sri Lanka as you embark on this unique culinary adventure that will showcase the best of Lankan flavors, using authentic ingredients and traditional cooking techniques to create a gastronomic experience like no other
Indulge in this island celebration as the culinary master chefs showcase the truly exotic and authentic flavors of the Jewel of the Indian Ocean.
- JW Marriott Mumbai Sahar
- What: The Sri Lankan Sojourn
- When: on 5thand 6th May
- Where: at Romano’s
- How Much: Vegetarian Rs. 3000 + taxes
Non – Vegetarian Rs.3500 + taxes
Special Cocktail Menu on A La Carte
- Contact for Reservations: 022 6882 8888
Editor in Chief : Mewati SItaram
