Rohit Chadha elevated as Executive Sous Chef at JW Marriott Juhu

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  • Chef Rohit is looking forward to curating innovative concepts that are inspired by the local community

Chef Rohit Chadha has been elevated as Executive Sous Chef of the iconic JW Marriott Mumbai Juhu. In his former role, Chef Ashish served as the Chef De Cuisine at Dashanzi, the award-winning progressive modern Asian cuisine restaurant at the JW Marriott Mumbai Juhu.  

In his new role, Chef Rohit Chadha will work closely with the culinary team at JW Marriott Mumbai Juhu to curate compelling, innovative and locally relevant dining experiences that are gratifying and fulfilling across the hotel’s distinctive restaurants, in keeping with the JW Marriott brand promise.

With a rich culinary experience spanning over a decade, Chef Rohit Chadha has worked across leading brands in India and the Middle East, in addition to working alongside three-time Michelin Star Chef Allen Passard and industry stalwart Chef Hemant Oberoi. His unparalleled passion for his work, drive for innovation and extensive knowledge of local and international cuisines have been instrumental in his success. Among his many achievements, Chef Rohit was one of the top 10 leading chefs in India selected for the “Himalayan Raw and Fine Journey” contest hosted by a leading travel magazine in 2019 for a culinary tour of Japan.

Chef Rohit shares his experience saying, “From my first day at the hotel, I was given the opportunity to live the experience of serving and enjoying my job. I am empowered to create concepts that are inspired by our communities. The creativity, passion and entrepreneurial spirit of my team makes me who I am today. From working with local horticulturists to prioritizing responsible sourcing, the team and I are committed to delivering gourmet experiences for our guests. Marriott is my home and my school to continue learning by living the company’s core values.”

Educational Assets: Chef Rohit has completed his HSC from Mumbai’s R D National College at Bandra and hotel management Degree from prestigious IHM Mumbai, 2008-2011 batch, under the stalwart educationist Principal Raj Kumar Saxena and high-profile food production Chef Vernon Coelho. Rohit is well versed and fluent in English, French, Hindi and Marathi languages.

Popular student in institution: While studying, he was actively involved in numerous social activities which made him popular in his institutions. While in IHM Mumbai, he was an active ROTARACTOR carrying out projects of mass appeal like the I-VOTE and other projects like CLEANLINESS DRIVE, DEBATES, and QUIZZES etc for school children. He worked as a Professional Development Director for Rotaract Club of Dahisar Coast for two years. He participated in various QUIZZES representing school, Junior college and club and Directing dramas and Acting in the same. While in R D National College Worked as a Campus Reporter for 93.5 RED FM.

Editor in Chief : Mewati SItaram

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