Mumbai is home to the best delicacies from across the sphere and for the foodies around the globe, it has never disappointed any palette. There are new places that have opened their doors for the town’s foodies. One such place is Gourmet Bar by Novotel at Novotel Mumbai International airport. You must check out classic dishes which are served here. I am sure you will make up your mind to visit this place again and again with family and friends.
Abhijit Bagwe, Executive Chef Novotel Mumbai International Airport
Gourmet Bar by Novotel is an informal, friendly eating and drinking space where guests can enjoy trendy drinks and eat a simple and balanced meal. It is the new generation designed to contribute to converting our lobbies into areas for socializing and drinking that is open to everyone.
The restaurant is facing a huge rush since it’s launched due to its innovative and tongue-tickling menu. Chef Abhijit Bagwe, Executive Chef of the hotel has designed an exclusive menu which is different and will keep you licking your fingers till the last bite is over. The menu consists of Avocado Papri Chaat, Charcoal Dahi Ke Kabab, Chhole Kulche Taccos, Flourless Fettuccine Alfredo, Popcorn Cappuccino, Prawn Moilee, Pumpkin Ravioli and Gulab Jamun Pannacotta to name a few. The menus is designed for every age group and will
Guests can feast on progressive cuisine with speakeasy cocktails, wines, chilled beer on tap, or simply the best cup of coffee. The gourmet bar guarantees a warm and intimate ambiance for families, colleagues, and friends to gather.
Gourmet Bar also hosts Lifestyle Evenings where artists play live music on Tuesday, Wednesday and Thursday every week. Gourmet bar is dedicated to offering quirky and progressive food, like popcorn cappuccino, flourless fettuccine, mushroom bao and a lot more with a commitment to sourcing seasonal, fresh, organic, local, and sustainable produce.
Vishrut Gupta, General Manager, Novotel Mumbai International Airport
Chef Abhijit Bagwe, Executive Chef Novotel Mumbai International Airport says, “Now a days most of the guests are globetrotters and know the taste very well. All guests want to try out new dishes whenever they visit any hotel. We have curated dishes which are uncommon, delicious, colourful and tongue tickling. I am sure you will love them”.
Riya Lodha, a guest
Vishrut Gupta, General Manager, Novotel Mumbai International Airport says “Accor group is known not only for classic rooms but also for its finest cuisine. Here, at Novotel Mumbai International Airport, Chef Abhijit Bagwe has curated an exclusive menu which will leave you mesmerising. In this welcoming, energising, and lively adobe, take time to rest and relax with your loved ones to refresh, reset and feel good. Take Time, Make Time!
Riya Lodha, a guest who recently visited Gourmet Bar by Novotel with her family and was stunned to see innovative delicacies, she says “Once you visit any restaurant, it should have an appealing menu and should be eye-catching, I could see, both the things were incorporated here. It was really delicious with great quality, everything had a unique taste, the ambiance was good and the food recommendations were great. The service was outstanding and even chefs were also enquiring with guests making you feel important. Me and my friends have decided to visit this place again as it has positive vibes and tranquil atmosphere”.
Novotel Mumbai International Airport
Contact for booking:+91 22 6925 8888
Editor in Chief : Mewati SItaram
