JW Marriott Juhu hosts Goan food Festival at Lotus Café

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Goan delicacies

By Mewati Sitaram

JW Marriott Mumbai Juhu presents a Goan Food Festival at Lotus Café. The guest chef Liston Coutinho in collaboration with the talented culinary team at JW Marriott Juhu has specially curated a menu featuring the perfect fusion of Portuguese and Indian cuisines. The team is all set to transport you to the coastal paradise.

Get yourself indulge in an array of Goan delights such as Chicken Cafreal ( A vibrant and flavorful Goan dish featuring succulent chicken marinated in a zesty blend of herbs and spices),  Clams Sukka ( A tantalizing coastal delicacy that showcases tender clams cooked in a rich, aromatic blend of spices and coconut), Recheado Stuffed Squids ( A delectable fusion of tender squids filled with a fiery, tangy Rechado masala that bursts with flavor), Crab Xec Xec ( A mouthwatering coastal specialty where succulent crab is cooked in a fragrant, spiced coconut-based gravy), Lamb / Pork vindaloo and Rawa fried fish / Recheado fish amongst others.

So, it’s time to embark on an exquisite gourmet voyage for authentic Goan delicacies at Lotus Café.

Lotus café at JW Marriott Juhu

JW Marriott Mumbai Juhu

What:  Goan Food Festival

Where: Lotus Café

When: Ongoing till 30th June, 2023

Timings: Dinner – 7:00 pm – 11:00 pm

Contact: 91 22 6693 3344, +91 90046 16506 

Editor in Chief : Mewati SItaram

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