By Mewati Sitaram
Step into a world of vibrant rhythms, soulful flavours, and festive cheer as Tiqri at Taj Santacruz brings the essence of Baisakhi to life with an unforgettable celebration. On April 13, 2025, the award-winning restaurant invites you to join a special Baisakhi-themed brunch, steeped in tradition, community, and culinary indulgence.
Nestled on the first floor of Taj Santacruz, Tiqri is known for its contemporary flair and artistic ambiance. For this festive occasion, the space will be transformed into a lively heaven, capturing the spirited charm of rural Punjab. The atmosphere will pulse with the infectious energy of Punjabi folk music, setting the tone for an afternoon of joyful feasting. Enhancing the immersive experience, the service team will don traditional Punjabi attire, extending a warm and authentic welcome to every guest.
At the heart of the celebration is a lavish brunch featuring soulful Punjabi dishes like sarson da saag with makki di roti, butter chicken, chole bhature, and amritsari macchi. The experience is elevated with live culinary counters where chefs prepare fresh dishes, along with global delicacies with an Indian twist to delight every palate.
Chef Nitin Minocha, Executive Chef at Taj Santacruz, shares “Baisakhi is a celebration of abundance, gratitude, and togetherness. Through our special brunch at Tiqri, we’ve brought together the warmth of Punjabi hospitality and the richness of its culinary heritage. Each dish is crafted not just to delight the palate, but to tell a story of tradition, harvest, and joy. As a Punjabi myself, many of these recipes take me back to my childhood and my mother’s kitchen. My team and I are deeply familiar with the nuances of authentic Punjabi cuisine, and we’ve poured that passion into every plate.”
Adding to this sentiment, Lokesh Pant, Director of Food & Beverage at Taj Santacruz, says, “Baisakhi is a festival that brings people together in the true spirit of joy, gratitude, and celebration. At Tiqri, we’ve created an experience that goes beyond food — it’s about capturing the warmth, colour, and community spirit of the harvest season. From traditional Punjabi flavours to vibrant music and heartfelt hospitality, every element is thoughtfully curated to make guests feel a part of something truly special.”
Whether you’re looking to relive cherished traditions or discover the joy of Baisakhi for the first time, the celebration at Tiqri promises an immersive experience—one that beautifully blends heritage with modern luxury.
Taj Santacruz
What: Baisakhi Brunch
Where: at Tiqri restaurant
When: April 13, 2025
Brunch Hours | 12.30 to 15.30
Reservations: 91 22 6211 5211
Editor in Chief : Mewati SItaram
