By Srinivas Iyer
If you’re a fan of traditional Gujarati cuisine or simply eager to explore its rich and diverse flavors, head over to Mado Mado restaurant at Fairfield by Marriott, Mumbai International Airport.The ongoing Gujarati Food Festival promises an unforgettable culinary experience, bringing the vibrant and authentic tastes of Gujarat right to your plate.
Curated by Chef Poonam Dedhia, a renowned Gujarati cuisine specialist, and Chef Kamlesh Rawat, the Executive Chef of Fairfield, this festival showcases a range of mouth-watering delicacies that highlight the best of Gujarati food. The carefully curated buffet includes a variety of signature dishes, each prepared with the freshest ingredients and traditional recipes.
Delight in a Feast of Gujarati Specialties
The festival’s menu features an array of traditional dishes, including:Surti Undhiyu, Surti Dankhlu, Surti Pattice, Kumbhaniya Bhajiya, Kutchi Dabeli, Gujarati Vara ni Dal, Classic Gujarati Kadhi, Ahemdabad fam Street Style Moong Dal Vada, Surti Pyaz ke Samose, Dudhi-Bhaat na Muthiya, Panki, Bajri na Chamchamiya, Varadiyu, Kesar-Pista Kani Mattho, Kutchi Finiya Ladoo, Surti Lilva Paani, Kathiyawadi Dungri-Ganthiya nu Shaak, Bhinda-Vatana ni Curry, Makhana ni Kheer, Gajar-Chokha ni Kheer, Biscuit Bhakhri and Methi na Thepla.
Every dish promises to offer a taste of Gujarat’s regional diversity, from the spicy flavors of Surat to the tangy street food of Ahmedabad, ensuring a feast that will tantalize your taste buds.
When & Where
· Fairfield by Marriott, Mumbai Airport
· What: Gujarati Food Festival
· Where: Mado Mado Restaurant, Fairfield by Marriott, Mumbai International Airport
· When: Ongoing
· Timing: 07:00 PM to 11:30 PM
· Contact: 8657894159 | 8657894130 | 8657894132 | 8657894166
