Savour New Menu at St. Regis’s The Sahib Room & Kipling Bar curated by Chef Taj

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The Sahib Room & Kipling Bar Renowned for its robust Indian delicacies and flavours at The St. Regis Mumbai is delighted to unveil a new menu curated by Indian Masterchef, Chef Taj.

Inspired by the opulence of the colonial era, the venue in all its glory will showcase the chef’s style of innovation and presentation blended to perfection. Explore the flavors of authentic Indian delicacies as you embark on a culinary journey of dishes inspired by age-old recipes and his many years of experience curating Indian signatures.

Chef Taj’s new menu includes Kache Kele Ki Karari Tikki, Bhune Til Aur Zimikand Ki Shammi, Murgh Banno Kebab, Hare Tamater Ka Paneer, Shalgam Gosht, Dum Ki Dal, Mutton Galouti, Dakshini Jhinga, Sarson Ka Saag amongst others. Guests can also indulge in a collection of innovative signature bread-like Makki Ki Roti, Methi Choori, and Doodhiya Kulcha. The menu also features some traditional desserts, such as  Gehun Ka Sheera, Malai Kulfi, and Gulkand Aur Singhade Ki Kheer.

Celebrate the tantalizing textures and flavours as you indulge in signature Indian dishes from the new menu curated by chef Taj.

The St. Regis Mumbai 

What: Signature Specials Menu curated by Chef Taj

Where:  The Sahib Room & Kipling Bar

When: Ongoing

Price: A la Carte

Timing: 12:00 pm – 3:00 pm & 7:00 pm – 11:30 pm

Contact: 6162 8422 / 61628000, 8657522956

Editor in Chief : Mewati SItaram

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